Farm Stay UK celebrates British Sausage Week

Farm Stay UK celebrates British Sausage Week


Posted 12th Oct 2016


To celebrate British Sausage Week (31 Oct - 6 Nov), Farm Stay UK has launched a collection of 'Best Farm Stay Bangers' which would showcase the finest sausage breakfasts that are on offer at farmhouse B&Bs and self catering cottages across the UK. Combining a whole range of sausage related activities, it will give you the chance to enjoy a range of special sausage themed breaks

Award Winning Sausages and Pig Keeper Courses at Smallicombe Farm, East Devon
A traditional farmhouse that is set in idyllic rolling Devonshire countryside between Lyme Regis and Sidmouth, Smallicombe Farm will offer a selection of impressive guest rooms with exposed beams and comfy beds. Not only will there be delicious breakfast options, you will also be able to learn about breeding and reading pigs, which will include getting hands-on with pig housing and feeding.

2 night stay available from £180 based on 2 sharing on a B&B basis. Prices for the Pig Keeping Courses start at £65pp for a day-course.

Find out more here.

Pork Curing Courses to Create Your Own Chorizo and Salami Sausages at Cwmcrwth Farm, Carmarthenshire

This traditional smallholding of four-star self-catering cottages on a working farm have been renovated to a high standard, offerign a comfortable base while holidaying in West Wales. A perfect staycation, guests will not only be able to enjoy farm made sausages but also pork curing courses.

Prices for the Pork Curing Course starts from £95pp. Prices for a 2 night stay at Cwmcrwth start from £200 based on two sharing Hay Loft on a self-catering basis. 

Find out more here.

Game breakfast Sausages at Carr House Farm - York, North Yorkshire

An idyllic 16th century farm house in North Yorkshire, you can enjoy a stay at the Farm which won the Enjoy England Breakfast Award for their full Yorkshire breakfast. 2 night stay from £200 based on 2 people sharing a double or twin en-suite room on a B&B basis. 

Find out more here.

Premium Pork Sausages on a Traditional Family Farm at Marlbrook Hall Farmhouse B&B – Ludlow, Shropshire

A 200 year old traditional family working farm that is set in the heart of Mortimer Country, Marlbrook Hall, it is the perfect location to enjoy a break from the pressures of everyday urban life. Guests will be able to enjoy a full English with delicious sausages that are produced from Marlbrook farm pigs. 2 night stay available from £150 based on two sharing on a B&B basis. 

Find out more here.





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