Flahavan’s Fruit and Nut Porridge

Serves: Serves 1

You will need

40g Flahavan’s Organic Irish Porridge Oats
125ml milk
50ml water
Handful of raspberries
3 tbsp cacao nibs
Handful of roughly chopped pistachio nuts



Directions

1.Combine the milk, water and Flahavan’s Organic Irish Porridge Oats in a saucepan

2.Bring to the boil, stirring continuously

3.When boiling, reduce the heat to medium then, add raspberries, cocoa nibs and chopped pistachio nuts, leaving a little aside for garnish

4.Simmer for 5 minutes, continuing to stir

5.Serve and sprinkle with the leftover toppings



Related recipes
Posted 9th Apr 2015

Nutty Cinnamon & Berry Granola

Nutty Cinnamon & Berry Granola


Posted 26th Mar 2014

White Chocolate & Fruit Breakfast Muffins

White Chocolate & Fruit Breakfast Muffins


Posted 26th Jan 2016

French Toast with Berries & Syrup

French Toast with Berries & Syrup


July issue on sale 7th June

Subscribe to our newsletter